Cajun Fries

Oh man, these were so good! I served them as a side to sloppy joes and corn on the cob.  I used sweet potatoes and regular potatoes.  The regular potatoes were way better than the sweet potatoes, but the sweet potatoes were still good enough to include next time. 

Ingredients:

•  2 tsp Paprika
• 1 tsp garlic powder
• a few shakes of cayenne 
• salt and pepper to taste
• 4 Tbs olive oil
• 2 regular potatoes 
• 2 sweet potatoes

What you do: 

1. Preheat oven to 230 C (450 F)
2. Slice potatoes into thirds and then slice each portion into 3 or 4 wedges.  
3. Mix the spices and olive oil together in a bowl, add the potatoes and coat thoroughly.
4. Spread out into a single layer onto a baking sheet lined with parchment paper.
5. Bake for 30 minutes or until done! ENJOY!